Wine Spectator's Alison Napjus reports that rosé producers have nothing to blush about these days, as pink wine enjoys continued growth and success among U.S. wine drinkers. Consumers are embracing dry rosés from France, as well as those made in a similar style from California, Spain, Australia and many other winegrowing regions.
For the full article, check out the new issue of Wine Spectator, on newsstands June 28, 2011.
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