The Dirty Little Secret

Matt Kramer
Issue: March 31, 2011

According to Wine Spectator's special contributor Matt Kramer, you shouldn't serve a jewel of a wine to an unappreciative audience. You have to have like-minded guests who have at least an inkling of—and an appreciative interest in—what they're drinking.

For the full article, check out the new issue of Wine Spectator, on newsstands March 1, 2011.

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