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Exploring Single Malts

Jack Bettridge, Owen Dugan
Issue: February 28, 2011

Wine Spectator's extensive tastings of Scotch confirmed what we knew already: Fine single malts exist in many styles from sources all over Scotland. In these pages, you'll find tasting notes for 64 of our favorites. In some cases, they're the most interesting whiskies from the cask program of a known producer; in others, a single bottle that stood out; and finally, some eye-opening flights.

For the full article, check out the new issue of Wine Spectator, on newsstands February 1, 2011.

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