New-Wave Whiskey

Jack Bettridge
Issue: December 15, 2010

In the past decade, a new breed of whiskey makers-variously called craft, micro- or small-batch distillers-has created diversity in an industry that had consolidated into a few massive companies. And these renegades are taking the craft into corners of the country you might never associate with whiskey. Cigar Aficionado senior features editor Jack Bettridge explains for Wine Spectator.

For the full article, check out the new issue of Wine Spectator, on newsstands November 23, 2010.

To continue reading this page, become a WineSpectator.com member today!

Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!


Already a member?

  |  Forgot Password?

By clicking "Log In" you agree to the Terms and Conditions of WineSpectator.com

MEMBER LOGIN

= members only

Keep me logged in      Forgot Password?

Job Opportunities

Passionate about wine? Wine Spectator magazine is looking for an enthusiastic copy editor in the New York office.

Email Newsletters

Sips & Tips | Wine & Healthy Living
Video Theater | Collecting & Auctions
New! Ratings Flash

» View samples
» Or sign up now!
» Manage my newsletter preferences

Classifieds

The marketplace for all your wine needs, including:

Wine Storage | Wine Clubs
Dining & Travel | Wine Auctions
Wine Shops | Wine Accessories