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Magazine Archives: Aug. 31, 2010


A new headliner on the Las Vegas strip
Harvey Steiman
Issue: August 31, 2010

,p>Alex has parlayed its position as the signature restaurant at thriving casino Wynn Las Vegas into a grand wine-and-food experience, often mentioned among the best in town. In the five years since chef Alex Stratta's plush dining room opened in Steve Wynn's luxurious namesake, the wine program has tapped into a seemingly endless supply of great wines.

For the full article, check out the new issue of Wine Spectator, on newsstands July 27, 2010.

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