Eau de Colgin

MaryAnn Worobiec
Issue: June 15, 2010

Ever joked about dabbing a bit of fragrant wine behind your ear? Botanical perfumer Alexandra Balahoutis has done something even better: She's distilled the essence of one of Napa's finest wine estates into a bottle of enticing perfume.

For the full article, check out the new issue of Wine Spectator, on newsstands May 25, 2010.

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