Joey Tensley

This Santa Barbara vintner specializes in vineyard-designated Syrahs
Issue: March 31, 2010

Joey Tensley recalls that when he first realized the potential of Santa Barbara Syrah in the early 1990s, it was tough to find 10 examples. Now, he says, it's hard to find 10 Santa Barbara producers that aren't making Syrah.

For the full article, check out the new issue of Wine Spectator, on newsstands March 2, 2010.

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