Wine at Sea

Owen Dugan
Issue: August 31, 2009

Crystal Cruises (www.crystalcruises.com) has long worked to bring good food and wine to its passengers. In the past, they have arranged dinners with winemaker Christian Moueix and chef Heinz Beck of Wine Spectator Grand Award winner La Pergola in Rome.

For the full article, check out the new issue of Wine Spectator, on newsstands July 28, 2009.

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