Our dining choices have never been greater. Yet nothing seems to annoy wine lovers more than the state of wine in restaurants. Bring up the topic and it's like waving a red flag in front of a charging bull.
For the full article, check out the new issue of Wine Spectator, on newsstands July 28, 2009.
Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!
Passionate about wine? Wine Spectator magazine is looking for an enthusiastic copy editor in the New York office.
Sips & Tips | Wine & Healthy Living
Video Theater | Collecting & Auctions
New! Ratings Flash