We're testing our new mobile-friendly website. Check out the beta version and let us know what you think!
Nowhere was the wine and culinary boom more pronounced in the past decade than in Las Vegas. The town lured many of the country's top chefs, who opened outposts in the new megaresorts built along the Strip in recent years. But the days of plenty are over.
For the full article, check out the new issue of Wine Spectator, on newsstands June 10, 2009.
Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!
Passionate about wine? Wine Spectator magazine is looking for an enthusiastic copy editor in the New York office.
Sips & Tips | Wine & Healthy Living
Video Theater | Collecting & Auctions
New! Ratings Flash