Home > Magazine Archives > May 31, 2009 Issue > Features
Harnessing Healing Powers
Researchers race to figure out how resveratrol and other polyphenols can help us live longer
It was the report that changed the world's perception of a glass of wine. In 1991, 60 Minutes correspondent Morley Safer came on television screens and told viewers what many wine drinkers had always secretly believed—that wine is good for us.
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