Home > Magazine Archives > March 31, 2009 Issue > Features
LA NY
There are great restaurants in both cities. Two experienced critics pick their 12 favorites in each
Issue: March 31, 2009
LA: New-wave steak house. Exclusive sushi bar. Hypermodern cuisine from a surfing chef. Mexican seafood. Amazing pizza. Chinese food paired with a savvy wine list. Los Angeles delivers culinary diversity with casual charm.
To continue reading this page, become a WineSpectator.com member today!
Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!
Log In If You're Already a WineSpectator.com Member
