There are great restaurants in both cities. Two experienced critics pick their 12 favorites in each
Issue: March 31, 2009
LA: New-wave steak house. Exclusive sushi bar. Hypermodern cuisine from a surfing chef. Mexican seafood. Amazing pizza. Chinese food paired with a savvy wine list. Los Angeles delivers culinary diversity with casual charm.
For the full article, check out the new issue of Wine Spectator, on newsstands February 24, 2009.