Home > Magazine Archives > Nov. 30, 2008 Issue > Tastes
Tastes: Dry Me to The Moon
Owen Dugan
Issue: November 30, 2008
I recently found out that many here at Wine Spectator have pretty primitive methods for drying even their finest stemware. Glasses are propped on pencils, flipped over on kitchen towels, and generally not treated with much respect.
For the full article, check out the new issue of Wine Spectator, on newsstands November 3, 2008.
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