Terroir and Chemistry

Domaine Dujac bridges Old World and New World in Burgundy
Mitch Frank
Issue: October 31, 2008

The soil of Burgundy's Côte d'Or is revered by winemakers, but on a cold January morning, it's just half-frozen mud as Jeremy Seysses brings his battered car to a halt at the border between Morey-St.-Denis and Gevrey-Chambertin.

For the full article, check out the new issue of Wine Spectator, on newsstands September 29, 2008.

To continue reading this page, become a WineSpectator.com member today!

Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!


Already a member?

  |  Forgot Password?

By clicking "Log In" you agree to the Terms and Conditions of WineSpectator.com

MEMBER LOGIN

= members only

Keep me logged in      Forgot Password?

Job Opportunities

Passionate about wine? Wine Spectator magazine is looking for an enthusiastic copy editor in the New York office.

Email Newsletters

Sips & Tips | Wine & Healthy Living
Video Theater | Collecting & Auctions
New! Ratings Flash

» View samples
» Or sign up now!
» Manage my newsletter preferences

Classifieds

The marketplace for all your wine needs, including:

Wine Storage | Wine Clubs
Dining & Travel | Wine Auctions
Wine Shops | Wine Accessories