Home > Magazine Archives > Oct. 15, 2008 Issue > Features
Europe's Best Values: European Values Guide
Issue: October 15, 2008
AUSTRIA White wines are this Alpine nation's strong suit. The two best varieties are the spicy-tasting Grüner Veltliner and the dry and full-bodied Riesling. Austrian whites are a favorite of sommeliers across the United States thanks to their bright, firm structures and well-defined flavors of white fruit and mineral.
To continue reading this page, become a WineSpectator.com member today!
Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!
Log In If You're Already a WineSpectator.com Member
