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Magazine Archives: Aug. 31, 2008

A Glass or Two of Red Wine May Keep the Heart Young

Jacob Gaffney
Issue: August 31, 2008


A team of scientists has reported that the chemical resveratrol, commonly found in red wine, can help keep heart tissues young and delay aging—even when resveratrol is consumed at relatively modest levels, according to a study released in June.

For the full article, check out the new issue of Wine Spectator, on newsstands July 16, 2008.

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