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for the Aug. 31, 2008 issue

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Tastes: Las Vegas Hot Spot: Louis's Las Vegas

Harvey Steiman
Issue: August 31, 2008

Not all the hot new star-chef restaurants in Las Vegas are in casino resorts on the strip. Louis Osteen, a pioneer in contemporary Southern cuisine, recently brought a version of his South Carolina restaurant Louis's at Pawleys to an upscale mall near the airport.

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