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Wine & Health: Moderate Drinkers Less Likely to Develop Deadly Diseases

Jacob Gaffney
Issue: May 15, 2008

A study published in the December/January 2008 issue of Angiology lends support to the idea that moderate alcohol consumption is potentially healthy. The study, co-authored by Dimitri Mikhailidis of the department of clinical biochemistry at the Royal Free Hospital in London, looked at 4,153 adults in Greece.

For the full article, check out the new issue of Wine Spectator, on newsstands April 9, 2008.

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