
Some of the greatest Champagnes are made entirely from Chardonnay grapes. But these are not merely Chardonnays with bubbles; they deliver yet another expression of the grape, adding effervescence while transmitting the essence of the region's chalky soils.
For the full article, check out the new issue of Wine Spectator, on newsstands April 9, 2008.
Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!
Sips & Tips | Wine & Healthy Living
Video Theater | Collecting & Auctions
» View samples
» Or sign up now!
» Manage my newsletter preferences

The marketplace for all your wine needs, including:
Wine Storage | Wine Clubs
Dining & Travel | Wine Auctions
Wine Shops | Wine Accessories