We're testing our new mobile-friendly website. Check out the beta version and let us know what you think!
No one knew much about the bottles, except that they were older California wines, and that seemed exciting enough. The wines were the cream of the crop from that era, harvested and purchased decades ago and housed quietly in our wine cellar until this showtime—a blind tasting among Wine Spectator editors.
For the full article, check out the new issue of Wine Spectator, on newsstands March 12, 2008.
Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!
Passionate about wine? Wine Spectator magazine is looking for an enthusiastic copy editor in the New York office.
Sips & Tips | Wine & Healthy Living
Video Theater | Collecting & Auctions
New! Ratings Flash