Chef and restaurateur Tom Colicchio—who is enjoying a burgeoning television career these days—started his empire with Craft in Manhattan, then went on to open outposts in Vegas and Dallas. Now he's in Los Angeles, too.
For the full article, check out the new issue of Wine Spectator, on newsstands November 15, 2007.
Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!
Passionate about wine? Wine Spectator magazine is looking for an enthusiastic copy editor in the New York office.
Sips & Tips | Wine & Healthy Living
Video Theater | Collecting & Auctions
New! Ratings Flash