There's nothing like a great vintage to showcase an emerging wine region. When grapes achieve optimum ripeness, and hard work in the cellar truly pays off in the bottle, wine drinkers reap the benefits in the glass and the region is rewarded with consumer attention.
For the full article, check out the new issue of Wine Spectator, on newsstands November 15, 2007.
Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!
Sips & Tips | Wine & Healthy Living
Video Theater | Collecting & Auctions