The region that produces America's best Cabernet Sauvignons is called Napa Valley, but that name is a little misleading. Today, many of the finest Cabernets produced in the Napa AVA, including the Bond Melbury, Bryant Family and Colgin IX Estate bottlings, come from vineyards located high in the hills and mountains that bracket the valley on the east and west.
For the full article, check out the new issue of Wine Spectator, on newsstands October 18, 2007.
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