When members of the Institut National des Appellations d'Origine made Coteaux d'Aix-en-Provence an appellation in 1985, they were presumably thinking about topography and grapegrowing—not downtime in the south of France.
For the full article, check out the new issue of Wine Spectator, on newsstands September 13, 2007.
Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!
Sips & Tips | Wine & Healthy Living
Video Theater | Collecting & Auctions