What do you think of our new mobile-responsive site? Take our survey.
Log In / Join Now

Magazine Archives: Oct. 15, 2007

Dining Out: Los Angeles: The Foundry on Melrose, Hokusai

Two dining establishments offer L.A. cuisine with a twist
Harvey Steiman
Issue: October 15, 2007

Eric Greenspan, once executive chef at Patina, finally has a place of his own, the Foundry on Melrose. As at Patina, the kitchen here treats the food seriously, but it's no temple to gastronomy; diners don't bend over their plates to scrutinize the details.

For the full article, check out the new issue of Wine Spectator, on newsstands September 13, 2007.

To continue reading this page, become a WineSpectator.com member today!

Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!


Already a member?

By clicking "Log In" you agree to the Terms and Conditions of WineSpectator.com


WineRatings+ app: Download now for 300,000+ ratings.