Good wine has never been so important an element in fine dining as it is today. restaurateurs know that wine lovers are their best customers, and wine lists continue to improve. This year marks the 26th anniversary of the Wine Spectator Restaurant Awards program, which recognizes restaurants that show passion and commitment when it comes to wine.
For the full article, check out the new issue of Wine Spectator, on newsstands July 19, 2007.
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