On the Pinot Trail in Austria

Kim Marcus
Issue: August 31, 2007

With fine winemaking traditions almost as old as those in France, a dynamic cadre of young producers, and a wealth of native grapes providing distinctive flavors, Austria is a land of high quality wines—white and red—that are primed for further improvement and exposure.

For the full article, check out the new issue of Wine Spectator, on newsstands July 19, 2007.

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