Tastes: Berlin Hot Spot: Restaurant 44

Kim Marcus
Issue: July 31, 2007

Since the wall came down in 1989, the focus in Berlin has been on rebuilding the historic center of the city that lay in the eastern sector. Yet the former West Berlin still pulses with energy, and one of the city's most exciting chefs is at the heart of it all.

For the full article, check out the new issue of Wine Spectator, on newsstands June 21, 2007.

To continue reading this page, become a WineSpectator.com member today!

Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!


Already a member?

  |  Forgot Password?

By clicking "Log In" you agree to the Terms and Conditions of WineSpectator.com

MEMBER LOGIN

= members only

Keep me logged in      Forgot Password?

Free Email Newsletters

Sips & Tips | Wine & Healthy Living
Video Theater | Collecting & Auctions

» View samples
» Or sign up now!
» Manage my newsletter preferences

Classifieds

The marketplace for all your wine needs, including:

Wine Storage | Wine Clubs
Dining & Travel | Wine Auctions
Wine Shops | Wine Accessories