You have probably been reading a lot about the environment over the past several years. It's a hot topic. Most people think that wine is largely a "natural" product. The vintner's goal is basically to express the terroir of the vineyard; that means as little intervention and manipulation as possible.
For the full article, check out the new issue of Wine Spectator, on newsstands May 31, 2007.
Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!
Passionate about wine? WineSpectator.com seeks a highly motivated digital journalist for an assistant editor position in its New York editorial department.
Sips & Tips | Wine & Healthy Living
Video Theater | Collecting & Auctions
New! Ratings Flash