Home > Magazine Archives > May 31, 2007 Issue > Wine Talk
Wine Talk: Jonathan Grossweiler
"When I was discharged from the Marine Corps in 1998, I said to myself, 'What can I do besides shoot a person from 500 meters? Be a marksman for the Mafia?' I needed to find a new skill set. But also a passion," says Jonathan Grossweiler, 34.
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