A preview of this monumental year finds ripe, fleshy reds that show terroir in spades, plus high quality whites
The quality of the 2005 vintage for red Burgundy is stupendous. It is simply the best young vintage I have ever tasted. While the wines are still resting in bottle or barrel in the cellars of Burgundy, I urge you to place your prearrival orders with fine-wine retailers to claim a share of this treasure trove.
For the full article, check out the new issue of Wine Spectator, on newsstands April 26, 2007.