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The 21st Masters of Food & Wine, held Feb. 22-25 at the Park Hyatt (formerly the Highlands Inn) in Carmel, Calif., was the last one. And this time they really mean it (since last year's event had been rumored to be the final one).
For the full article, check out the new issue of Wine Spectator, on newsstands April 12, 2007.
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