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Magazine Archives: April 30, 2007

Translating Tokyo

Japan's capital city is massive and complex but also home to excellent restaurants with marvelous food and wine
Jeannie Cho Lee
Issue: April 30, 2007

At first glance, Tokyo can be intimidating. It's a true megalopolis, one of the largest cities in the world, with more than 12 million residents and an estimated 150,000 eating and drinking establishments.

For the full article, check out the new issue of Wine Spectator, on newsstands March 15, 2007.

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