Log In / Join Now

Magazine Archives: March 31, 2007

Wine Producers Struggle With Proposal to Require Allergen Warnings

Daniel Sogg
Issue: March 31, 2007

Federal authorities are considering a wine-labeling law that would require vintners to list common allergens such as egg whites and milk proteins, which are sometimes used to fine and clarify wine. Many in the wine industry, however, are fighting the change, arguing that such warnings on wine labels may not be appropriate or even necessary.

For the full article, check out the new issue of Wine Spectator, on newsstands February 15, 2007.

To continue reading this page, become a WineSpectator.com member today!

Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!

Already a member?

Job Opportunity

Passionate about wine? Wine Spectator seeks an assistant tasting coordinator in its New York office. Get more details.

WineRatings+ app: Download now for 300,000+ ratings.