Red wine may help sharpen the mind and reduce risk factors associated with Alzheimer's disease, according to new research involving mice. "We have demonstrated what prior epidemiological studies have found: There is a beneficial relationship between red wine and the mind," said lead author Giulio Maria Pasinetti, a neuroscience professor at New York's Mount Sinai School of Medicine.
For the full article, check out the new issue of Wine Spectator, on newsstands January 11, 2007.
Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!
Passionate about wine? Wine Spectator magazine is looking for an enthusiastic copy editor in the New York office.
Sips & Tips | Wine & Healthy Living
Video Theater | Collecting & Auctions
New! Ratings Flash