Italy's Friuli Region Loses Tocai Name

Jo Cooke
Issue: December 15, 2006

Wine producers in Friuli, in the northeast corner of Italy, this year completed what will be the last harvest of one of the region's most popular single-variety whites, Tocai Friulano. Following a ruling by the European Union, wines made from local Tocai grapes will be labeled, beginning April 1, 2007, as Friulano, which simply means "coming from Friuli.

For the full article, check out the new issue of Wine Spectator, on newsstands November 15, 2006.

To continue reading this page, become a WineSpectator.com member today!

Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!


Already a member?

  |  Forgot Password?

By clicking "Log In" you agree to the Terms and Conditions of WineSpectator.com

MEMBER LOGIN

= members only

Keep me logged in      Forgot Password?

Free Email Newsletters

Sips & Tips | Wine & Healthy Living
Video Theater | Collecting & Auctions

» View samples
» Or sign up now!
» Manage my newsletter preferences

Classifieds

The marketplace for all your wine needs, including:

Wine Storage | Wine Clubs
Dining & Travel | Wine Auctions
Wine Shops | Wine Accessories