The House That Wine Built

A practical guide for cellaring your prized wines
Issue: November 30, 2006

Sooner or later, every wine lover begins laying down a few bottles to age. After all, there's no better way to mark a special occasion or to make an ordinary occasion special than to pop the cork on a prized bottle that you've been saving.

For the full article, check out the new issue of Wine Spectator, on newsstands November 30, 2006.

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