San Francisco Restaurants in the Red

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for the Nov. 30, 2006 issue

See Also
Two Iconic Chefs Find New Homes in New York City
GrapeVine
New Zealand Wine Pioneer Makes Great Gewürztraminer—and That's It
Burgundy Loses Master Winemaker
Lubéron Is the Next Wine Region on the Big Screen
Château Latour Owner Buys Burgundy Domaine
Cease-Fire Allows for Harvest in Israeli and Lebanese Vineyards

Only one eatery receives three stars in new Michelin Guide

Daniel Sogg
Issue: November 30, 2006

San Francisco-area foodies had to swallow a bitter pill. In October, Michelin, considered by many to be the definitive authority on French gastronomy, released its Michelin Guide: San Francisco, Bay Area & Wine Country 2007 , which provides reviews of the area's restaurants and hotels.