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Cal Turner III loves wine and lives in Nashville, so it's no surprise he dined regularly at the Wild Boar, a former Wine Spectator Grand Award winner there. For him, ordering from the restaurant's incredible wine list, which included thousands of bottles of aged Bordeaux, Champagne and other classics, was a chance to broaden his wine horizons.
For the full article, check out the new issue of Wine Spectator, on newsstands November 30, 2006.
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