Tastes: Hot Spot: D19 in Aspen

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for the Oct. 31, 2006 issue

See Also
Tastes: In The Kitchen with Sam Gugino: Mediterranean Fish
Tastes: Andalusian Gold
Tastes: Serious Cherries
Tastes: The Illy Mystique

Harvey Steiman
Issue: October 31, 2006

A dedicated carnivore cannot resist: "Forever-braised" pork osso buco is one of the great things about chef Dena Marino's restaurant with no sign in Aspen, Colo. It's called D19 because she opened the place on Dec.

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