Napa vineyard manager Pete Richmond noticed something different this past April. It had been a long and soggy winter, but the fields had finally dried and it was time to start preparing the vines for the new growing season.
For the full article, check out the new issue of Wine Spectator, on newsstands October 15, 2006.
Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!
Sips & Tips | Wine & Healthy Living
Video Theater | Collecting & Auctions