Home > Magazine Archives > Sept. 30, 2006 Issue > Features
The World of Food: Introduction
Issue: September 30, 2006
For wine and food lovers, the world is getting smaller. Not so long ago sushi seemed exotic, but now you can pick it up at many grocery stores, and the possibilities for broadening your experience are limitless.
For the full article, check out the new issue of Wine Spectator, on newsstands September 30, 2006.
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