The World of Food: Asia: India

Issue: September 30, 2006

Basmati Rice   Black Pepper   Garam Masala   Pulses   Spice Blends The Spice Trade Religion, trade and conquest, sometimes in concert with each other, have played large roles in the evolution of Indian cuisine.

For the full article, check out the new issue of Wine Spectator, on newsstands September 30, 2006.

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