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Are We Wine Hip Yet?

Matt Kramer
Issue: March 31, 2006

You know some places are wine crazier than others simply by chance remarks. I was reminded of this when the manager of a San Francisco wine shop—a big fan of wines from Australia and New Zealand—began complaining about San Francisco's hipster sommeliers.

For the full article, check out the new issue of Wine Spectator, on newsstands March 31, 2006.

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