Cornell University in Ithaca, N.Y., known for its agricultural research and its hospitality school's wine program, has created new undergraduate programs in viticulture and enology. This is the first time that four-year bachelor's degrees of this kind have been offered in the eastern United States.
For the full article, check out the new issue of Wine Spectator, on newsstands December 31, 2005.
Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!
Sips & Tips | Wine & Healthy Living
Video Theater | Collecting & Auctions