In 1983, Italian enologist Carlo Ferrini was working for the Consorzio Chianti Classico, giving winemakers in the appellation technical advice. Mostly, he focused on the haphazard state of their vineyards.
For the full article, check out the new issue of Wine Spectator, on newsstands October 31, 2005.
Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!
Passionate about wine? Wine Spectator magazine is looking for an enthusiastic copy editor in the New York office.
Sips & Tips | Wine & Healthy Living
Video Theater | Collecting & Auctions
New! Ratings Flash