Home > Magazine Archives > Oct. 15, 2005 Issue > Dining Out
Cyrus, El Dorado Kitchen
Hot spots in Sonoma wine country
When someone mentions wine-country dining in Northern California, what comes to mind are the big-deal restaurants in Napa Valley. But things are looking up on the Sonoma side of the mountains, particularly in Healdsburg, whose several good dining spots include star chef Charlie Palmer's 4-year-old Dry Creek Kitchen and newcomer Cyrus.
For the full article, check out the new issue of Wine Spectator, on newsstands October 15, 2005.
To continue reading this page, become a WineSpectator.com member today!
Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!
Log In If You're Already a WineSpectator.com Member
