When you first meet Gérard Bertrand, you wonder how he can make so many good wines in a region that has proved so vexing to so many high-profile vintners. The giant Skalli firm, makers of Fortant de France, seemed on the verge of putting all the pieces together, but never reached a qualitative critical mass.
For the full article, check out the new issue of Wine Spectator, on newsstands August 31, 2005.
Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!
Passionate about wine? Wine Spectator magazine is looking for an enthusiastic copy editor in the New York office.
Sips & Tips | Wine & Healthy Living
Video Theater | Collecting & Auctions
New! Ratings Flash