Citrine, La Terza

New ventures from an established talent and a rising star
Harvey Steiman
Issue: August 31, 2005

Mamma is holding forth at the next table at La Terza, Gino Angelini's latest Italian restaurant in Los Angeles—and his best. In emphatic Italian, the elegantly dressed older woman lectures her tablemates on what, in her opinion, Italian food should be.

For the full article, check out the new issue of Wine Spectator, on newsstands August 31, 2005.

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