Citrine, La Terza

New ventures from an established talent and a rising star
Harvey Steiman
Issue: August 31, 2005

Mamma is holding forth at the next table at La Terza, Gino Angelini's latest Italian restaurant in Los Angeles—and his best. In emphatic Italian, the elegantly dressed older woman lectures her tablemates on what, in her opinion, Italian food should be.

For the full article, check out the new issue of Wine Spectator, on newsstands August 31, 2005.

To continue reading this page, become a WineSpectator.com member today!

Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!


Already a member?

  |  Forgot Password?

By clicking "Log In" you agree to the Terms and Conditions of WineSpectator.com

MEMBER LOGIN

= members only

Keep me logged in      Forgot Password?

Free Email Newsletters

Sips & Tips | Wine & Healthy Living
Video Theater | Collecting & Auctions

» View samples
» Or sign up now!
» Manage my newsletter preferences

Classifieds

The marketplace for all your wine needs, including:

Wine Storage | Wine Clubs
Dining & Travel | Wine Auctions
Wine Shops | Wine Accessories