
In March, I spent a week in Bordeaux tasting barrel samples of the region's latest vintage, 2004. Most winemakers kept a brave face, but only a few truly have reason to smile. They know that vintage quality is inconsistent and that the wines will be very difficult to sell—especially following the spectacular 2003 vintage.
Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!
Wine Spectator seeks a highly motivated wine lover for an entry-level position in its New York tasting department. See full details.
Sips & Tips | Wine & Healthy Living
Video Theater | Collecting & Auctions
» View samples
» Or sign up now!
» Manage my newsletter preferences

The marketplace for all your wine needs, including:
Wine Storage | Wine Clubs
Dining & Travel | Wine Auctions
Wine Shops | Wine Accessories